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Breads/Rolls, Breads/Baked Goods, Foraged/Wild Grown

Cherokee Huckleberry Bread

A simple, delicious Cherokee bread made with either Huckleberries or Blueberries.

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Recipe source/Photo Credits

Total Time
Difficulty
Easy
Simple Tasty Recipes

Ingredients - Serves

  • 2 c
    all purpose flour
  • 2 c
    huckleberries or blueberries
  • 1 c
    milk
  • 1 c
    sugar
  • 1
    egg
  • 1 stick
    unsalted butter
  • 1 tsp
    vanilla

Goes Great with

Step by Step

  1. Preheat oven to 350.

    Cream together eggs, butter and sugar

  2. Mix in flour, milk and vanilla

  3. Dust berries with flour to keep from sinking into batter

    Mix in berries and back for 40 mins.

Notes:

Serve warm with butter or ice cream or sprinkle powdered sugar over cold slices.

See our GLUTEN FREE CHEROKEE HUCKLEBERRY BREAD recipe here!

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