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Jiffy Cornbread Mix (Homemade)

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  • Complexity: very easy
Jiffy Cornbread Mix (Homemade)

5 minutes of work will get you a cheaper, yummy version of this convenience mix, and you get to control the ingredients and the cost! Make a few batches at once to store in your pantry or freezer for the rest of the fall and winter!


  • 2/3 cup Flour
  • 1/2 cup cornmeal
  • 3 Tablespoons sugar or sugar substitute
  • 1 Tablespoon baking powder
  • 1/4 teaspoon salt
  • Step by Step Directions

    1. Mix all ingredients in a airtight storage bag.  Label and store in pantry or freezer.

      To Bake Mix:
      In mixing bowl mix cornbread mix with:
      1 egg
      1/3 Cup Milk
      2 Tablespoons of oil

      Bake 400 degrees for 15-20 minutes

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